Job Description

Description

NOW HIRING PART TIME & FULL TIME!

CLOSED EVERY SUNDAY!

Locally owned for 44 years! Leaders that care about you. Flexible schedules. A culture anchored by core values and great teamwork. Come join a team committed to winning and taking great care of guests! How to Succeed With Us: Bring a great attitude with you every day. Focus and be productive at work. Invest in your training. Be coachable. Qualities of an Ideal Candidate: Warm and friendly personality. Enthusiastic about winning and teamwork! High level of awareness and attention to detail. High level of self-awareness and professionalism. High level of awareness to standards of cleanliness & food safety. Positive and optimistic perspective. Physical Requirements: Capable of lifting up to 30 pounds. Capable of twisting, bending, reaching. Capable of operating in standing position for extended periods of time. Job Responsibilities: Learn to provide great steps of service for guests. Learn to incorporate elements of hospitality into the guest experience. Manage time wisely to maintain a consistent and productive pace. Operate and utilize functions in a Point-of-Sales system. Communicate with hosts and other servers to facilitate effective seating, table utilization and service. Think and process quickly in a fast-paced environment. Operate and utilize functions in a Point-of-Sales system. Provide menu and other basic information to guests. Company Information Since 1980, The Firehouse has been locally owned and specializes in Great Food & Famous Hospitality! Our daily mission as a team is to serve GREAT FOOD with FAMOUS HOSPITALITY. The Firehouse

Job Tags

Full time, Immediate start, Flexible hours, Sunday,

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